Jane DeMarchi, President, North American Millers’ Association (NAMA)
Chandler Goule, CEO of the National Association of Wheat Growers (NAWG)
Robb MacKie, President and CEO, American Bakers Association

The leaders of wheat supply chain associations reflect on the pandemic and how they plan on tackling what comes next: by working together. The industry executives weigh in on everything from trade, logistics, and workforce safety to technology and home baking trends. Then, they discuss the imperative of demystifying the farm to fork system and educating consumers.

Chandler Goule, CEO of the National Association of Wheat Growers (NAWG)
Jane DeMarchi, President, North American Millers’ Association (NAMA)
Robb MacKie, President and CEO, American Bakers Association

Recorded on November 16, 2020.

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