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Tag: family-owned business

#78 Reflecting Back While Looking Forward: A Conversation With Bill Quigg

Posted 2 years ago Tagged advocacy baking family-owned business food insecurity

Bill Quigg, ABA Chair and President of Richmond Baking Introducing Bill Quigg, ABA’s incoming Chair […]

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American Bakers Association

A fresh take on the latest trends and issues impacting the baking sector.

The commercial baking industry mixes tradition and innovation to feed the world and the economy, generating some major dough while employing nearly 800 thousand people in the United States. We bring you a fresh take on the latest trends and issues impacting the baking sector through exclusive insights and conversations.

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