Valerie Oswalt, Executive Vice President and President Campbell Snacks We continue our series on Women […]
Posted 3 years ago Tagged Baking Hall of Fame Baking History wholesale baking Women in Bakery
Sarah Rice, Senior Corporate Archivist, Campbell Soup Company Bake to the Future steps into the […]
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Rebecca Maestas, Brand Development Manager, LivWellDoug Peckenpaugh, Chief Editor, Snack Food & Wholesale Bakery and […]
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Fred Penny, President, Bimbo Bakeries USAGuest Host, Robb MacKie, President and CEO, American Bakers Association […]
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Robb MacKie, President & CEO, ABA Lee Sanders, SVP of Government Relations & Public Affairs, […]
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Rich McFeaters, Technical Advisor, ABA With his 35 years in cookie and cracker product development, […]
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Akeem Babatunde, Director of Continuous Improvement Manufacturing, Kroger and Dan van der Have, Managing Director, […]
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Jim Ellis, Senior Political Analyst, Business-Industry Political Action Committee (BIPAC) With the 2020 Election around […]
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Michael Dykes, President and CEO, International Dairy Foods Association (IDFA) and Julie Anna Potts, President […]
Posted 3 years ago Tagged dairy industry food manufacturing innovation meat industry pandemic supply chain sustainability wholesale baking workforce
Michael Dykes, President and CEO, International Dairy Foods Association (IDFA) and Julie Anna Potts, President […]